Longevity Tip

Consume More Long-Chain Omega-3 Fatty Acids

The long-chain omega-3 fats eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are as close to a fountain of youth the world has to offer. . . . In a study, published in the Journal of the American Medical Association, . . . individuals with the highest levels of EPA and DHA in their blood had the lowest rates of heart disease and the slowest rates of chromosomal aging. To reap the benefits, munch on fatty fish such as salmon, tuna, halibut, mackerel and sardines. Not a seafood fan? Take a fish oil supplement.

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Author: Ray Calabrese

I am an optimistic, can do, and never quit guy. The spirit of hope indelibly marks my DNA. My research at The Ohio State University helped people discover the best in themselves and change their personal lives, public organizations, and whole communities. I bring the same spirit and enthusiasm to my blog to help those who grieve who find themselves suddenly alone, navigate their grieving. Join my more than 24,300Twitter (@alwaysgoodstuff). I promise my tweets are always good stuff. Please feel free to email me at ray.brese@gmail.com.

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