Sunflower Seeds are a Nutritional Champ

Sunflower seeds are harvested from the flower head of the sunflower plant. While the seed itself is encased in a black and white striped shell, sunflower seeds are white and have a tender texture. Known for their distinct nutty flavor and high nutritional value, you can eat the seeds raw, roasted, or incorporated into other dishes. Some of sunflower seeds benefits

  1. Reduce inflammation.
  2. Improve heart health.
  3. Support the immune system.
  4. Boost energy levels.
  5. They are an excellent source of Vitamin E, Vitamin B1, Vitamin B6, iron, copper, selenium, manganese, zinc, and potassium.Source

By Ray Calabrese

I am an optimistic, can do, and never quit guy. The spirit of hope indelibly marks my DNA. My research at The Ohio State University helped people discover the best in themselves and change their personal lives, public organizations, and whole communities. I bring the same spirit and enthusiasm to my blog to help those who grieve who find themselves suddenly alone, navigate their grieving. Join my more than 24,300Twitter (@alwaysgoodstuff). I promise my tweets are always good stuff. Please feel free to email me at ray.brese@gmail.com.

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